RUSSIAN IMPERIAL PORTER – This first beer brewed at South Plains Brewing Company!
SPECIFICS
Recipe type: | All grain |
Batch size: | 30 liter |
Original gravity: | 1.090-1.100 |
Final gravity: | 1.012-1.018 |
Boil time: | 60 minutes |
Fermentation temp: | 22-25 Celsius |
Yeast type: | Safale 05 |
MALT
- Pale Ale Malt
- Brown Malt
- Chocolate Malt
- Crystal Malt
- Black Patent Malt
- Flaked Oats
- Dark Brown Sugar or Dark Brown Syrup
HOPS
- Vintage (1 year old) Chinook or Centennial, bittering only
**Note: 24,5 ibu, color 51,7 srm……. Temps, times and weights, Specific Gravity, mash pH, clarity are the challenge. Now brew your heart out!